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Comparison of Antioxidative Activities and Fruit Quality Attributes of Four Cultivars of Greenhouse Bell Pepper

Aslani, L., M. Mobli and J. Keramat. 2015. Comparison of Antioxidative Activities and Fruit Quality Attributes of Four Cultivars of Greenhouse Bell Pepper. Journal of Crop Production and Processing. 17(5): 149-157 (In Persian).

Journal Papers
Month/Season: 
Fall
Year: 
2015

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